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Park 75 at Four Seasons Hotel Atlanta

75 14th St NE, Atlanta  30309 • 404-253-3840
Restaurants/Breakfast
Description:
Classical architecture and gracious furnishings highlight the dining room at this well-received restaurant. Global influences shine in such seasonal New American dishes as butter-braised Maine lobster with Anson Mill grits and chorizo, or roasted rack of Colorado lamb with eggplant and feta moussaka. Park 75's wine list features mostly American vintages, though you'll also find a handful of international selections and a Merlot bottled specifically for the restaurant. An especially memorable experience, the Chef's Table affords eight patrons the chance to enjoy a fabulous, nine-course menu with wine pairings at a table situated in the heart of the kitchen.
Hours:
Breakfast  Mon-Sat 6:30am-11am Lunch  Mon-Sat 11:30am-2pm Afternoon Tea  Daily 3pm-4pm Dinner  Mon-Sat 5:30pm-10:30pm Brunch  Sun 11am-2pm
Pricing:
Average Main Course Price: 30.00
Payment Methods:
Visa, Master Card, Discover, American Express, Diner's Club
Details:
    Alcohol Served
  • Beer
  • Liquor
  • Wine
    Ambiance
  • Bright
  • Intimate
  • Outdoor Dining
  • People Watching
  • Quiet Conversation
  • Romantic
    Best Value
  • Best Value
    Cuisine
  • American
    Dress
  • Business Casual
    Features
  • Disabled Accessible
  • Family Friendly
  • Non-Smoking
    Meals
  • Breakfast
  • Brunch
  • Business Dinner
  • Business Lunch
  • Dinner
  • Lunch
  • Sunday Brunch
    Menu Type
  • Prix Fixe
  • Tasting Menu
    Reservations
  • Recommended / Suggested
 

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